Thursday, May 22, 2025

1883. Café Style French Toast


Using just a few key ingredients, this café worthy french toast is a hack worth saving and making on repeat for the weekends. 
The secret lies in mashing butter and sugar before spreading it on thickly cut brioche bread and searing.



Ingredients:

2 Tbsp butter 
2 Tbsp sugar 
2 slices thick cut brioche bread 
melted milk chocolate
fresh strawberry


Method:

Mash the butter and the sugar until incorporated. Spread this on both sides of thickly cut brioche bread slices. Sear on a medium hot skillet or griddle until golden brown and caramelized on both sides. Serve with lashings of melted milk chocolate and fresh strawberry or even ice cream.

صحة و عافية



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