Surimi is a crab-imitation fish stick easily found around the globe besides Asian countries. This is a simple everyday salad that takes almost no effort to make and will quickly become a favorite.
Avocado is the perfect accompaniment in this salad, and this is all brought to harmony when dressed with a tangy balsamic vinegar.
fresh coriander (cilantro), chopped
surimi sticks, sliced
Simply combine all ingredients in a bowl and toss with the balsamic vinegar and olive oil.
صحة و عافية