Wednesday, August 14, 2013

439. Iraqi Meat Hamees


Pressure cookers are great for this sort of dish which requires hours of boiling, as they can reduce the cooking time drastically. Maybe some day I might be able to get over my fear of them and start enjoying what they have to offer. If you have a pressure cooker, by all means use it (but be careful!).

Tuesday, August 13, 2013

438. Broccoli Fritters


The original recipe of these broccoli bites or fritters was titled "broccoli bites for kids."

Monday, August 12, 2013

437. Mushroom and Brie Bruschetta


Appetizers like this one make you feel you want to skip the meal in their favor.

Sunday, August 11, 2013

Thursday, August 8, 2013

435. Crème Caramel


Eid Mubarak to everyone!
I have saved this near and dear recipe for today as it certainly deserves center-stage.

Wednesday, August 7, 2013

434. Mtabaq Lahm: Arabic Meat Hand Pies


This is a delicious and nutritious portable snack, filled with minced meat, boiled eggs, and cheese.

Tuesday, August 6, 2013

433. Caraway Seed Rice


For most cultures, especially ours, a dining table is incomplete without some form of rice dish.

Monday, August 5, 2013

432. Oozi of the Levant


Oozi (أوزي أو قوزي) of the Levant differs from oozi of the Arabian Gulf.

Sunday, August 4, 2013

431. Avocado Dip


This is a healthy gathering-dip that is best accompanied by a seasoned carb boat, such as garlic-seasoned baguette croutons or tortilla chips.

Thursday, August 1, 2013

430. Cappuccino Muffins


I have been wanting a recipe for a literal coffee cake for the longest time.
Coffee and chocolate, or mocha, is beyond description for me. I love it and I crave it.