Each culture has their non-recipe recipes that get taken for granted and never even thought of to share. One of the many Iraqi examples is snacking on fresh cucumber and salt. This Libyan sandwich is one such example in our beloved brethren land of Libya. An ideal portable picnic food, it can be quickly assembled onsite and packs a punch of nutrition and flavor. To make the sandwich, spread some harissa paste on the inside of a cut baguette. Add some drained tuna in olive oil and top with as many pitted olives as your heart desires.
صحة و عافية
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